Noida's 2 AM Food Hubs: A Lifeline for Night Workers
As Noida sleeps, a network of chai stalls and food carts springs to life, serving hot meals and solace to IT employees, students, and cab drivers. Discover the city's hidden nightscape.
As Noida sleeps, a network of chai stalls and food carts springs to life, serving hot meals and solace to IT employees, students, and cab drivers. Discover the city's hidden nightscape.
Explore the 15 lavish vegetarian dishes served to Russian President Vladimir Putin during his state visit to India. A blend of Indian hospitality and Russian culinary protocol.
Bollywood star Saif Ali Khan reveals his daily food habits: vegetarian lunch, meat for dinner, and a preference for simple, homemade meals. Nutritionist explains the health impact.
Food safety officers in Jaipur discovered expired products and misleading labels at an Amazon seller warehouse. Legal action is pending after samples were sent for testing. Read the full report.
Bengaluru police file case against Rameshwaram Cafe owners after a customer found a worm in Pongal at the airport outlet. The complainant alleges defamation. Read the full story.
India's food safety system lacks political urgency, affecting millions from street vendors to manufacturers. Learn why this critical issue needs immediate attention and reform.
Telangana food safety officials seized 1,903 expired food items from e-commerce warehouses in Hyderabad. The crackdown ensures safer online food supplies for consumers. Read more.
India's food services market projected to surpass $125 billion by 2030. Discover how global cuisines and regional flavors are reshaping dining habits across the nation.
Stray Kids and TWICE achieve historic RIAA platinum certifications, breaking records for K-pop acts. Stray Kids earn first platinum and 5 golds, while TWICE become first K-pop girl group with platinum. Read more!
India embraces traditional foods and cultural practices to combat junk food epidemic. Learn how this movement promotes healthier lifestyles and sustainable eating habits.
Discover how young chefs in Ladakh are using innovative tasting menus to highlight the region's diverse food heritage, moving beyond momos and thukpa. Explore unique dishes and culinary stories.
India's food services sector is projected to grow 60% to $120-125 billion by 2030, driven by cloud kitchens, late-night deliveries and health-conscious eating trends.
Indian Railways confirms no official provision for Halal-certified food in trains, following FSSAI guidelines. Get the latest updates on NHRC notice response.
Airline catering workers staged protest at Los Angeles Airport over unsafe working conditions and wage violations. Police intervened as demonstration slowed airport traffic.
A Kerala restaurant's bold 'Completely Non-Vegetarian' signboard ignites social media debate about food choices and cultural identity in India. Discover the full story.
Discover how Taco Bell's innovation chief Liz Matthews develops viral menu items like Doritos Locos Tacos and the quest for cheese shells. Learn the strategy behind limited-time offers that drive sales.
Air India transforms passenger dining with new global menu featuring regional Indian & international dishes. Experience elevated culinary journey starting November 2025.
CII's National Pet Food Summit urges FSSAI to establish dedicated regulations and evidence-based nutrition standards for India's growing pet food industry. Join the movement for safer pet nutrition.
McDonald's partners with Dr Seuss for limited edition Grinch Meal featuring Dill Pickle Grinch Salt McShaker Fries. Available from December 2 while supplies last.
Cebu Pacific emerges as strongest ASEAN airline brand in Brand Finance report, achieving highest brand strength index score. Discover how they outperformed regional competitors.
Indian fast food chains Domino's, Wendy's, Burger King and McDonald's are introducing gourmet offerings like sourdough pizzas and Korean burgers to compete with new-age restaurants. Discover how premiumization is reshaping India's eating-out market.
Celebrity chef Sanjeev Kapoor declares food evolution beyond restaurants at India Food Forum 2025 in Mumbai. Discover the future of dining experiences now!
Starbucks unveils its 2025 holiday menu & Red Cup Day on November 13. Get the free reusable red cup with holiday drinks. Details on the viral Bearista cup & more.
Starbucks unveils its magical 2025 holiday lineup featuring returning favourites, new delights, and the beloved festive red cups. Get ready for a season of cheer!
Discover the authentic flavours of India through these 10 incredible street foods that locals can't live without. From spicy chaat to sweet jalebi, explore the true culinary soul of the nation.
Move beyond pizza and pasta! Discover Europe's best-kept culinary secrets - from Portugal's surprising sandwich to Poland's secret soup that will transform your food journey.
In a groundbreaking judgment, Karnataka High Court exempts small-scale home chefs and home-based food businesses from FSSAI license requirements, celebrating victory for culinary entrepreneurs and traditional home cooking in Bengaluru.
India's vibrant street food culture gets a major safety upgrade as FSSAI introduces hygiene ratings for vendors. Discover how your favorite pani puri and chole bhature are becoming safer while preserving their authentic flavors.
Get ready for a flavour fiesta! Major coffee chains like Starbucks, Dunkin', Dutch Bros, and others are launching their 2025 holiday menus early, featuring festive drinks and treats that promise to make your season brighter.
Get ready for a gastronomic adventure at Ahmedabad's International Food Festival featuring 50+ cuisines, live counters, and celebrity chef demonstrations from November 13-16 at Helipad Ground.