Sweets from Unclaimed Bag Claim Another Life in MP
A 22-year-old woman died from suspected food poisoning after consuming sweets from an abandoned bag outside a government office in Madhya Pradesh. Two others remain critical.
A 22-year-old woman died from suspected food poisoning after consuming sweets from an abandoned bag outside a government office in Madhya Pradesh. Two others remain critical.
Explore 14 traditional Gujarati mithais and desserts, from Garvanu to Sutarfeni, each offering unique flavors and rich cultural heritage.
Every winter, artisans from Bihar travel to Kolkata to prepare traditional tilkut sweets for Makar Sankranti, creating nostalgia and authentic flavors for the diaspora.
From rich gram flour balls to creamy vermicelli desserts, explore eight beloved Indian sweets that are essential during Diwali and other festivals.
Discover fresh romantic comedies that break the mold. These underrated films offer unique stories, great chemistry, and are available on popular streaming platforms.
Discover Ande Ka Halwa, the creamy egg-based dessert with deep cultural roots. Learn its simple recipe, nutritional benefits, and why it remains a festival favorite across Indian households.
Discover six lesser-known halwa varieties from India that offer unique flavors and textures, perfect for sweet lovers seeking traditional desserts beyond the usual favorites.
Discover eight underrated Indian beaches perfect for a 2026 getaway. These spots offer pristine sands, clear waters, and serene escapes away from crowds.
Nagpur markets are buzzing as women shoppers flock to buy puja items, sweets, garments, and black saris for Makar Sankranti celebrations, with high demand for traditional goods.
Learn the simple recipe for traditional Bengali Narkel Naru, a winter sweet made with fresh coconut and jaggery. Perfect for homemade treats.
Makar Sankranti marks the Sun's transition into Capricorn, celebrating harvest and longer days. Explore traditions, regional customs, and festive joy across India.
Makar Sankranti marks the sun's entry into Capricorn, celebrated nationwide with kite flying, bonfires, traditional sweets, and prayers. Discover regional names and festive customs.
Makar Sankranti, also called Uttarayan, marks the sun's northward journey. People across India celebrate with kites, sweets, and family gatherings, honoring the harvest and seeking blessings.
Explore seven classic Lohri foods like gajak, makki di roti, and sarson da saag. These treats bring warmth and joy to winter celebrations.
Discover Norway's hidden treasures! From the Lofoten Islands to the Atlantic Road, explore 8 stunning, less-crowded destinations perfect for your next adventure. Start planning now!
Explore 10 traditional Makar Sankranti dishes from Bihar & Uttar Pradesh for 2026. Celebrate with Dahi Chura, Tilkut, Khichdi & more festive foods. Discover recipes & significance!
Iconic winter sweets like pinni and panjiri are vanishing from rural Haryana kitchens. Discover the cultural shift and economic factors behind this culinary loss.
Explore Jaipur's hidden mithai gems on a food walk through Johri Bazaar. Discover medicinal ladoos, royal confections, and seasonal specialties that define the city's winter palate. A must-read for food lovers!
Explore 7 Indian cities defined by their legendary sweets, from Kolkata's rasgulla to Beawar's ghewar. Discover the history and taste that make these destinations a food lover's paradise.
Celebrating 80 years, Brijwasi Sweets' journey from a Kalbadevi bhojanalaya to a 30-outlet empire, introducing Mumbai to Bengali sweets. Discover its star-studded legacy and future plans.
Celebrate Makar Sankranti 2026 with this simple recipe for traditional Til ke Laddoo. Learn step-by-step how to make these auspicious sesame sweets at home. Perfect for the harvest festival!
Makar Sankranti 2026 is confirmed for January 14. Discover the auspicious timing, key rituals, and the profound significance of this harvest festival celebrating new beginnings and nature's bounty.
With Makar Sankranti approaching, Patna sees a surge in traditional sweet sales like tilkut and gajak. Discover price ranges, health trends, and festive favorites. Stock up now!
Discover the story of Dehrori, a traditional fermented rice sweet from Chhattisgarh, and how it connects to childhood tales, family history, and the enduring power of food memory.
Explore 8 delicious and traditional Indian halwa recipes perfect for the winter season. From Gajar ka Halwa to Moong Dal Halwa, discover these sweet delights and their unique stories. Try making one today!
Celebrate Makar Sankranti, Lohri & Pongal with traditional Indian sweets made with jaggery. Discover easy, healthy recipes for kheer, ladoo, chikki & more. Try them now!
Explore Dubai's rich culinary heritage with these 9 iconic Arabian desserts, from Baklava to Kunafa. A sweet guide for every food lover visiting the UAE.
Explore the unique taste of Pahala rasgulla, its distinction from Bengal's rosogolla, and the story behind Odisha's sweet legacy that transcends the famous GI tag controversy. Discover why some flavours are meant to be remembered, not replicated.
Meerut's iconic winter sweets, Gajak and Rewri, receive the Geographical Indication tag. This protects authenticity, aids 10,000 livelihoods, and gives a global identity to the 121-year-old tradition. Discover the sweet story!
Discover how to make traditional Gud ka Halwa, the nourishing 'Sardi ki Mithai,' with this easy recipe. Learn why jaggery is perfect for winter and get tips for the perfect halwa. Serve hot!