Chef Shruti's Fresh Take on Japanese Cuisine
Discover how Chef Shruti Jha is revolutionizing Japanese food in India with her innovative approach and unique flavor combinations. Explore her culinary journey today!
Category : Search result: Japanese cuisine India
Delhi's South Indian Food Scene Gets Major Upgrade
Delhi's dining landscape is transforming with hyperlocal South Indian restaurants like HOSA, Benne, and Draavin Canteen bringing authentic regional flavors. Discover the new wave reshaping Capital's palate.
Kotwara Family's Dum Pukht Mutton: Meera Muzaffar Ali's Best Meal
Architect and designer Meera Muzaffar Ali shares the story behind the best meal of her life - the Kotwara family's Dum Pukht Mutton, exploring Awadhi culinary heritage and family traditions.
Lucknow's Food Legacy: From Royal Kitchens to UNESCO
Discover how Lucknow's royal Awadhi cuisine earned UNESCO City of Gastronomy status. Explore dastarkhwan traditions, legendary kebabs, and the city's rich culinary heritage that blends Persian, Mughal, and local influences.
11 Vegetarian Bihari Dishes You Can't Miss
Discover 11 authentic vegetarian dishes from Bihar that showcase the state's rich culinary heritage beyond litti chokha. From Makuti to Dal Pittha, explore these gut-friendly recipes.
Kerala Named India's Top Food Spot by Lonely Planet
Lonely Planet's 2026 list celebrates Kerala's culinary culture as India's premier food destination, though food lovers argue Bengal, Kashmir, and Pondicherry deserve recognition too.
China's Space Kitchen Serves Real BBQ in Zero Gravity
Chinese astronauts are cooking up a storm in space with a revolutionary hot air oven that delivers authentic barbecue flavours in zero gravity. Discover how this space kitchen breakthrough is changing cosmic cuisine forever.
Meenakshi Ammal's Legendary Brinjal Recipe Revealed
Journey through Meenakshi Ammal's timeless brinjal recipe from 'Cook and See' - a flavorful tribute to Tamil Nadu's rich culinary heritage that continues to inspire generations of home cooks.
Bengal Widows' Culinary Legacy Transforms Indian Cuisine
Discover the incredible journey of how Bengal's widows overcame harsh dietary restrictions to create delicacies that transformed mainstream Indian cuisine forever.
Bihar's 7 Hidden Non-Veg Culinary Treasures Revealed
Discover Bihar's best-kept non-vegetarian secrets! From Champaran Meat to Bihari Boti, explore 7 flavorful dishes that will redefine your perception of Bihari cuisine.
10 Street Foods That Define True Indian Cuisine
Discover the authentic flavours of India through these 10 incredible street foods that locals can't live without. From spicy chaat to sweet jalebi, explore the true culinary soul of the nation.
8 Hidden European Food Gems You Must Try
Move beyond pizza and pasta! Discover Europe's best-kept culinary secrets - from Portugal's surprising sandwich to Poland's secret soup that will transform your food journey.
Japan's ₹11B Auto Investment Shifts Manufacturing to India
Toyota, Honda, and Suzuki lead Japanese automakers in massive India expansion, creating thousands of jobs and challenging China's manufacturing dominance with unprecedented ₹11,000 crore investment.
8 Hidden European Dishes You Must Try
Explore Europe's best-kept culinary secrets! From Portugal's Francesinha to Poland's Żurek, discover 8 underrated dishes that will transform your food journey.
Ahmedabad International Food Festival: Nov 13-16
Get ready for a gastronomic adventure at Ahmedabad's International Food Festival featuring 50+ cuisines, live counters, and celebrity chef demonstrations from November 13-16 at Helipad Ground.
Mitsubishi invests in India's KIS Group for biogas expansion
Japanese giant Mitsubishi Corporation makes strategic move into renewable energy with stake acquisition in Indian biogas leader KIS Group, marking significant expansion into global biogas business.
Chef transforms Jharkhand's kesari doodh into golden cappuccino
Discover how Chef Nishant Choubey is revolutionizing Jharkhand's traditional kesari doodh by transforming it into an elegant golden cappuccino, blending heritage with contemporary presentation.
8 Must-Visit Japanese Destinations for Indian Travellers
Discover Japan's most breathtaking destinations beyond Tokyo. From ancient temples to futuristic cities, this guide reveals eight incredible places that showcase Japan's unique blend of tradition and innovation.
Lucknow's UNESCO Culinary City Journey Revealed
Discover the fascinating story behind Lucknow's UNESCO Creative City of Gastronomy recognition - from heritage eateries to women chefs preserving Awadhi traditions.
Dibrugarh University starts Japanese classes for global jobs
Dibrugarh University introduces Japanese language classes, equipping students with linguistic skills for international job markets and strengthening Indo-Japanese ties.
Lucknow's Culinary Triumph: UNESCO Gastronomy City
Discover how Lucknow's legendary Galouti Kebabs, delicate Makhan Malai, and rich Awadhi culinary heritage secured UNESCO's Creative City of Gastronomy recognition, putting Indian cuisine on the global food map.
6 Must-Try Dumpling Varieties From Around The World
Explore the world's most delicious dumpling varieties from Chinese Jiaozi to Italian Ravioli. Discover flavours, cooking methods, and why these global delights deserve a spot on your plate.
Japan Auto Show 2025: India's Car Future Revealed
From electric SUVs to hydrogen-powered concepts, discover how Japan's biggest auto show will transform India's driving experience and what's coming to our roads soon.
India's Traditional Flavours Vanishing in Fast Food Era
Discover how India's rich culinary traditions are fading as fast food culture accelerates, threatening regional recipes and food memories across generations.
Lucknow named UNESCO City of Gastronomy
Lucknow earns prestigious UNESCO Creative City of Gastronomy title, celebrating its rich Awadhi culinary heritage including kebabs, biryanis, and royal desserts.
Lucknow's 12 Must-Try Vegetarian Delights
Discover Lucknow's hidden vegetarian treasures! From melt-in-mouth potato discs to royal lentil dumplings, explore 12 iconic meat-free dishes that define the city's gourmet legacy.
Americans 'Ruin' Desi Food In Viral YouTube Clip
A viral YouTube video showing Americans preparing Indian food with unconventional ingredients has sparked massive online debate about cultural food appropriation and authentic flavors.
Lucknow's Awadhi Cuisine Gets UNESCO Gastronomy City Status
Lucknow joins UNESCO Creative Cities Network for Gastronomy, celebrating Awadhi cuisine's rich heritage and global culinary significance in major international achievement for Indian food culture.
How Food Tourism Shapes India's Global Identity
Discover how India's culinary heritage is becoming a powerful tool in cultural diplomacy, transforming tourists into cultural ambassadors through unforgettable food experiences.
Fresh Black Pepper: Rediscover India's Original Spice
Explore the untold story of fresh black pepper - from its vibrant Indian origins to explosive recipes like Bengali Morich Jhol and Kuzhambhu that will transform your cooking.
Page 1 of 4