Category : Search result: Thai vegetarian cuisine


Avartana: Reinventing Indian Fine Dining

Discover how ITC Hotels' Avartana is transforming Indian cuisine through molecular gastronomy, creating multi-sensory dining experiences that challenge traditional taste perceptions.

Vietnam Street Food: Beyond Pho & Banh Mi

Explore the explosive flavours of Vietnamese street cuisine - from sizzling Banh Mi to refreshing Goi Cuon. Your ultimate guide to authentic Vietnamese food experiences awaits!

Thailand's Queen Mother Sirikit Passes Away at 92

Thailand mourns the passing of Queen Mother Sirikit, the revered royal consort who shaped modern monarchy and championed Thai culture for seven decades. Discover her remarkable legacy.

Ikk Punjab: Delhi's New Punjabi Food Destination

Discover Ikk Punjab in Delhi's Rajouri Garden, where traditional Punjabi recipes meet contemporary dining. Our review explores their signature dishes, rustic ambiance, and why it's becoming a food lover's paradise.

Thailand's Queen Mother Sirikit Dies at 93

Thailand mourns the loss of Queen Mother Sirikit, wife of late King Bhumibol Adulyadej, who passed away at 93. Remembering her remarkable legacy and contributions to Thai society.

Queen Mother Sirikit of Thailand dies at 93

Thailand mourns the loss of Queen Mother Sirikit, who dedicated her life to humanitarian work and rural development. The 93-year-old royal's passing marks the end of an era for the nation.

Thailand's Queen Mother Sirikit Passes Away at 93

Thailand mourns the passing of Queen Mother Sirikit at age 93. Discover her extraordinary life journey, immense legacy, and the profound impact she made on Thai society and culture during her decades of service.

Thailand's Queen Mother Sirikit Passes Away at 92

Thailand enters official mourning as Queen Mother Sirikit, revered consort of late King Bhumibol Adulyadej and mother of current monarch, passes away at 92. The royal palace announces peaceful departure.

Black Garlic: India's New Superfood Sensation Explained

Discover the fascinating world of black garlic - the fermented wonder spice taking Indian kitchens by storm. Learn about its health benefits, unique flavor profile, and why food enthusiasts are calling it nature's candy.

Mughlai Paratha: India's 500-Year Food Love Story

Discover the fascinating journey of Mughlai Paratha - from medieval Mughal kitchens to Kolkata's bustling streets. This flaky, stuffed delicacy remains India's ultimate comfort food centuries later.

6 Incredible Biryani Varieties From Across India

Explore India's diverse biryani landscape beyond the famous Hyderabadi version. From Kolkata's subtle flavours to Lucknow's royal Awadhi style, discover six regional biryanis that define India's culinary heritage.

6 Chinese Dishes That Aren't Actually Chinese

Discover the fascinating culinary deception behind popular 'Chinese' dishes that actually originated elsewhere. From Manchurian to Hakka noodles, learn the real stories.

Rural Women Shine at Himachal Taste Festival

Discover how rural women entrepreneurs from Himachal Pradesh are revolutionizing local cuisine and achieving economic empowerment through their exceptional culinary skills at the state's premier taste festival.

Mumbai's Silver Train: Royal Indian Recipes Revived

Discover how Mumbai's Silver Train restaurant brings authentic royal Indian cuisine to life with recipes preserved from the kitchens of Maharajas and Nawabs, offering a culinary journey through India's regal heritage.

Restaurant owner killed over biryani dispute in Jharkhand

Shocking crime in Jharkhand as a restaurant owner is brutally murdered after allegedly serving non-vegetarian biryani to a vegetarian customer. The incident has sparked outrage and raised concerns about food safety and law enforcement.

Kadle Manoli: Karnataka's Deepavali Curry Recipe

Discover the authentic taste of Karnataka this festival season with our step-by-step guide to making Kadle Manoli - a flavourful coconut masala curry with ivy gourd and black chickpeas.

7 DIY Subway-Style Sandwiches for Home

Craving Subway sandwiches? Discover 7 easy-to-make homemade versions that taste just like your favourite Subway classics. Perfect for quick meals and healthy eating!

Chennai's Firoz: Chef Bangera's Modern Indian Cuisine

Exclusive interview with Chef Ajit Bangera reveals how Firoz Modern Indian in Chennai is redefining Indian cuisine with global techniques while honoring authentic flavors. Discover the chef's journey and culinary philosophy.

Diwali 2025: 15 Traditional Poori Recipes to Try

Elevate your Diwali celebrations with these 15 authentic poori varieties - from classic masala poori to sweet delights. Discover traditional recipes that will make your festive feast unforgettable!

9 Best Global Wraps: Tasty to Unforgettable

Embark on a culinary journey as we rank the 9 most incredible wraps from global street food scenes to gourmet creations. Discover which international wrap tops our list!

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