12 Iconic Foods at Indian Railway Stations
Embark on a delicious journey across India's railway network. Discover 12 iconic local dishes you must try at famous stations, from Chennai's Rava Dosa to Amritsar's Lassi.
Embark on a delicious journey across India's railway network. Discover 12 iconic local dishes you must try at famous stations, from Chennai's Rava Dosa to Amritsar's Lassi.
Explore 6 authentic Indian brinjal recipes, from spicy curries to smoky bharta. Discover regional classics and easy cooking tips to master this versatile vegetable.
Embark on a culinary tour of India in Delhi! Discover 10 state bhawan canteens offering authentic, affordable regional dishes. Find your next food adventure here.
Chef Kunal Kapur reveals how Indian cuisine is shedding stereotypes, gaining global respect & Michelin stars. Discover the regional food revolution & MasterChef India's unique 'jodi' season starting Jan 5.
Explore how India's diverse food culture is a living archive of shared history, migration, and adaptation. Discover the stories on your plate!
Explore the rich, smoky culinary traditions of Northeast India, where over 200 ethnic groups use ancient preservation techniques. Discover the history, methods, and rising popularity of this heritage food.
Discover eight traditional Indian winter treats, from gajar ka halwa to til ladoo, that help keep your body warm and boost immunity during the cold season. Try these delicious recipes now!
Explore the rich legacy of Mughlai cuisine with 10 iconic dishes, from Biryani to Shahi Tukda, that became integral to India's food culture starting in the 15th century.
Explore 10 soulful South Indian breads made from rice, a delicious alternative to North Indian wheat breads. Discover unique flavors and textures for your meals.
Discover 8 lesser-known European food destinations beyond Paris and Rome. From Portugal's Serra da Estrela to Georgia's Tbilisi, explore authentic culinary adventures perfect for Indian travellers seeking unique flavours.
Discover Siddu, Himachal Pradesh's soul-warming steamed bread. Learn its cultural significance, regional variations, and get a step-by-step recipe to recreate this traditional delicacy in your kitchen.
The 23rd Sristi Sattvik Food Festival in Ahmedabad celebrates North & Northeast Indian cuisine with 70 stalls, 400+ dishes, and a focus on millets and zero-waste. Experience it until month-end!
Discover how to achieve authentic tandoori flavour and texture using modern kitchen appliances. Learn 4 simple methods and expert tips for smoke-free, indoor cooking. Perfect for urban homes!
Chef Karan Gokani shares his journey from law to launching 'Indian 101' cookbook, MasterChef UK insights, and why social media isn't key for restaurant success. Discover his culinary philosophy.
Discover the rich and varied Christmas food traditions across South India, from Mangaluru's pork delicacies to regional specialties. Explore the festive flavors that define the season. Read more!
Warm up your winter nights with this flavourful Mangalorean Chicken Ghee Roast recipe. Originating from Kundapur, Karnataka, this spicy dish made with desi ghee is perfect with neer dosa or rice. Try it tonight!
Indian Railways revamps onboard catering on 11 Vande Bharat Express trains, introducing authentic regional dishes from Kanda Poha to Kosha Paneer. Discover the new culinary journey.
Explore how Indian home cooking traditionally integrated flowers like banana, pumpkin, and neem, not as exotic trends but as seasonal, practical ingredients rooted in necessity and wisdom. Discover their quiet culinary story.
Discover why Sarson Ka Saag is more than just a dish. This winter staple from North India is packed with iron, fibre, and immunity boosters. Learn its health benefits and a quick recipe.
Explore 6 flavorful egg curries from across India, perfect for the cold season. From spicy Kolhapuri to creamy Chettinad, discover regional culinary gems.
Explore the 15 lavish vegetarian dishes served to Russian President Vladimir Putin during his state visit to India. A blend of Indian hospitality and Russian culinary protocol.
Uttar Pradesh CM Yogi Adityanath rebrands the state's culinary identity with ODOP 2.0 and 'One District, One Cuisine'. Aim: boost exports, jobs, and take local products global. Read more.
India launches an ambitious plan to brand its diverse regional cuisines globally through festivals, chef collaborations, and standardization, aiming to boost exports and cultural influence.
Discover 8 iconic Indian foods that deliciously blur the line between sweet and savoury. Explore the culinary versatility of dishes from Dahi Vada to Malpua. Read more!
Explore 8 traditional winter halwas from Purani Dilli. Discover these iconic sweets that define Delhi's winter food culture and where to find them. A must-read for food lovers!
Karnataka CM Siddaramaiah enjoyed a traditional Mangalurean lunch featuring naati koli saaru in Mangaluru. The meal, organised by Congress leaders, followed a similar breakfast with DK Shivakumar. Read more about the coastal culinary diplomacy.
Kolkata's Festa Italiana 2025, part of the global Week of Italian Cuisine, featured Michelin-starred Chef Italo Bassi. Explore how the event strengthened Indo-Italian ties through food and art.
Explore 9 unique and lesser-known biryani recipes from different corners of India, from Doodh ki Biryani to Kampuri Biryani. Discover their fascinating origins and flavours.
Discover how Hyderabad's traditional dalcha is transforming Nagpur's culinary landscape, rivaling local favorites with its comforting blend of lentils and tangy flavors. Explore this delicious trend today!
Discover how Kolkata's 'Biryani and Beyond' food walk united 50 people to explore Kidderpore's culinary heritage and promote community harmony through food.