Sunita Ahuja shares diabetes diet preferences
Govinda's wife Sunita Ahuja opens up about her dietary choices, diabetes management, and favorite home-cooked meals. Learn her balanced approach to nutrition.
Govinda's wife Sunita Ahuja opens up about her dietary choices, diabetes management, and favorite home-cooked meals. Learn her balanced approach to nutrition.
Entrepreneur Ankur Warikoo reveals his unique definition of wealth at 45. Psychologist Dr Priyanka Bhosale explains why people confuse happiness with money and how to find true fulfillment.
Discover 11 authentic vegetarian dishes from Bihar that showcase the state's rich culinary heritage beyond litti chokha. From Makuti to Dal Pittha, explore these gut-friendly recipes.
Discover 5 vegetarian protein-rich foods recommended by a gastroenterologist that boost gut health. Learn how to include tempeh, paneer, and more in your diet.
Discover 7 wallet-friendly Thanksgiving recipes including Gordon Ramsay's turkey, creamy potatoes & vegetarian shepherd's pie. Create a memorable feast without breaking the bank!
Celebrity chef Sanjeev Kapoor declares food evolution beyond restaurants at India Food Forum 2025 in Mumbai. Discover the future of dining experiences now!
India's higher education sees dramatic shift as economic priorities reshape student choices. Humanities enrollment declines while STEM fields surge. Discover the data and implications for India's education future.
Journey through Meenakshi Ammal's timeless brinjal recipe from 'Cook and See' - a flavorful tribute to Tamil Nadu's rich culinary heritage that continues to inspire generations of home cooks.
Discover the incredible journey of how Bengal's widows overcame harsh dietary restrictions to create delicacies that transformed mainstream Indian cuisine forever.
Anurag Kashyap reveals how Pankaj Tripathi struggled with his iconic role as a vegetarian assassin in the cult classic Gangs of Wasseypur, creating cinematic history.
Discover the authentic flavours of India through these 10 incredible street foods that locals can't live without. From spicy chaat to sweet jalebi, explore the true culinary soul of the nation.
Move beyond pizza and pasta! Discover Europe's best-kept culinary secrets - from Portugal's surprising sandwich to Poland's secret soup that will transform your food journey.
In a groundbreaking judgment, Karnataka High Court exempts small-scale home chefs and home-based food businesses from FSSAI license requirements, celebrating victory for culinary entrepreneurs and traditional home cooking in Bengaluru.
India's vibrant street food culture gets a major safety upgrade as FSSAI introduces hygiene ratings for vendors. Discover how your favorite pani puri and chole bhature are becoming safer while preserving their authentic flavors.
Exclusive details reveal Vicky Kaushal's rigorous preparation for his upcoming sci-fi epic Mahavatar, including dramatic lifestyle changes and intense physical training.
Get ready for a gastronomic adventure at Ahmedabad's International Food Festival featuring 50+ cuisines, live counters, and celebrity chef demonstrations from November 13-16 at Helipad Ground.
Critical updates on SNAP benefits for November 2023. Learn about potential Trump administration payments, eligibility criteria, application process, and everything you need to know about food assistance programs.
In a landmark ruling, Karnataka High Court mandates inclusion of street vendors under food safety regulations, ensuring hygienic street food across the state.
Former President Donald Trump declares food assistance program suspension until government shutdown ends, impacting millions of vulnerable Americans and creating nationwide uncertainty.
Discover the surprising reasons behind your weirdest food cravings and learn easy, healthy home remedies to satisfy them without guilt. From chocolate to pickles, we decode what your body needs!
Remembering Duane R. Roberts, the visionary behind making frozen burritos an American household staple. His legacy transformed convenience food forever.
Shri Guru Dattatreya Bababudan Swamy Dargah clarifies viral video misinformation, confirming only vegetarian food served to devotees at Chikkamagaluru shrine.
India's food delivery giants Swiggy and Zomato are deploying aggressive funding strategies while facing profitability challenges. Discover how their cash burn approaches differ and what it means for the future of food tech.
Discover how India's rich culinary traditions are fading as fast food culture accelerates, threatening regional recipes and food memories across generations.
Discover Lucknow's hidden vegetarian treasures! From melt-in-mouth potato discs to royal lentil dumplings, explore 12 iconic meat-free dishes that define the city's gourmet legacy.
Ranchi witnesses unprecedented surge in non-vegetarian demand as Kartik month restrictions lift and wedding festivities begin. Chicken, mutton, and fish sales skyrocket across the city.
Critical US food assistance benefits may be distributed as early as Wednesday, according to official statements. Get the latest updates on this developing story.
McDonald's introduces millet buns in India, marking a significant shift from 'videshi' to 'swadeshi' fast food. Discover how this move is transforming global food trends and promoting healthier eating habits.
Discover the fascinating story of how Maggi noodles transformed from a quick snack into an essential part of Nainital's culinary landscape, creating unforgettable memories for tourists and locals alike.
A major food poisoning incident at a residential school in Telangana's Gadwal district leaves dozens of students hospitalized. Health officials suspect contaminated dinner as the cause.