Uttarakhand Declares Cancer Notifiable, Plans Monthly Food Safety Drives
Uttarakhand Declares Cancer Notifiable, Plans Food Safety Drives

Uttarakhand Government Takes Bold Steps Against Cancer and Food Adulteration

The Uttarakhand government has announced a significant public health initiative, declaring cancer as a "notifiable disease" and committing to establish comprehensive regulations to identify cancer-causing chemicals in food items. This decision came during a state assembly session in Gairsain on Thursday, following urgent concerns raised by legislators from both the Bharatiya Janata Party (BJP) and the Congress regarding widespread food adulteration and poor-quality food products across the state.

Minister Announces Monthly Enforcement Drives

State Health Minister Dhan Singh Rawat made the announcement while addressing questions on food safety and the rampant use of harmful substances in processed and fast food. He revealed that the government will implement a monthly drive to inspect and curb the sale of adulterated and stale food items. "We are also planning to take employees on attachment from other departments, so that regular drives can be carried out. We will ensure that the campaign is run for 7 days each month," Rawat stated, emphasizing a shift from sporadic enforcement to systematic monitoring.

MLAs Highlight Enforcement Gaps and Rural Concerns

The issue gained momentum after lawmakers criticized the food safety department for conducting sampling and raids primarily during festive seasons, leaving routine violations unchecked throughout the year. BJP MLA from Doiwala, Brij Bhushan Gairola, questioned the steps being taken to address food adulteration. Supporting this, BJP MLA from Rishikesh, Prem Chand Aggarwal, noted that the department's activities seemed limited to festive periods, undermining year-round food safety.

BJP MLA from Vikas Nagar, Munna Singh Chauhan, raised alarms about heavy chemicals used in fast food sold in rural and semi-urban areas. "Haat Bazaar can be seen in villages and small towns. What they sell is never examined. Usually, poor-quality food items are made and sold. Will a Task Force be formed to check the sale of such food items?" he asked, highlighting the neglect in non-urban regions.

Link Between Food Adulteration and Cancer Cases

Congress MLA from Haldwani, Sumit Hridayesh, pointed out that the use of heavy chemicals in processed food, combined with poor food quality, is contributing to rising cancer cases. In response, Minister Rawat provided detailed statistics on food sample testing:

  • 2023-24: 1,627 samples collected, 171 found adulterated.
  • 2024-25: 1,684 samples collected, 159 found adulterated.
  • 2025-26 (ongoing): 1,598 samples collected, 194 found adulterated.

These figures underscore the persistent issue of food adulteration in Uttarakhand, necessitating stronger regulatory measures.

Government's Comprehensive Response

Rawat assured the assembly that the government is taking concrete steps to bolster food safety enforcement. He mentioned that the administration has written to the Public Service Commission to fill 28 vacant posts in the food safety department, with the recruitment process currently underway. "The concerns raised by legislators were valid," Rawat acknowledged, pledging to intensify the campaign against adulterated food to ensure only quality products reach consumers.

By declaring cancer a notifiable disease, the government aims to improve tracking and response to cancer cases, potentially linking them to environmental and dietary factors. This move, coupled with the planned monthly inspection drives, represents a proactive approach to safeguarding public health and addressing the root causes of food-borne illnesses in Uttarakhand.