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India's Restaurants Sold Out for Christmas & New Year Eve

Indian restaurants in major cities report a surge in festive bookings, with Christmas and New Year's Eve seats fully sold out. Brands see higher footfalls and delivery orders, signaling a strong end to the year. Discover the dining trends.

Noida Restaurants Donate to Deaf Children for Christmas

Over 50 Noida restaurants, part of NRAI, donated school bags and stationery to 150 students of Noida Deaf Society through 'Santa's Cause' initiative, aiming for inclusive festive joy and future employment opportunities.

TGI Fridays opens at Ambience Mall Gurugram, eyes expansion

TGI Fridays debuts at Ambience Mall, Gurugram, marking a major expansion in India. Master franchisee Bistro Hospitality and partner Feastary Hospitality plan 15 new outlets in North India. Discover the brand's resurgence.

Rs 40,000 Indian meal in Chicago goes viral

A viral video review of a Rs 40,000 meal at a Michelin-starred Indian restaurant in Chicago has ignited a global conversation about the cost, creativity, and evolution of Indian cuisine. Discover the details and reactions.

Mumbai: 2 Hurt in Colaba Restaurant Kitchen Fire

Two kitchen workers suffered burn injuries after a fire broke out at Social Bar and Restaurant in Colaba, Mumbai. The blaze, caused by a short-circuit, was quickly extinguished. Read the full details.

TGI Fridays Opens New Outlet at Gurugram's Ambience Mall

American casual dining chain TGI Fridays launches its newest restaurant in Gurugram's Ambience Mall, marking a significant step in its aggressive expansion strategy across India. Discover the menu highlights and growth plans.

Chef Manu Chandra on Staying True to His Culinary Vision

Celebrated chef Manu Chandra shares his epicurean journey, from Michelin-star kitchens in New York to pioneering Bengaluru's dining scene with Olive, Monkey Bar, and now Lupa. Discover his philosophy of honest, world-class cuisine.

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