UP's ODOP 2.0 & One District, One Cuisine Plan Unveiled
UP CM Yogi Adityanath announces ODOP 2.0 and 'One District, One Cuisine' to promote traditional products & food. Aim is global markets, exports, and rural jobs. Read details.
UP CM Yogi Adityanath announces ODOP 2.0 and 'One District, One Cuisine' to promote traditional products & food. Aim is global markets, exports, and rural jobs. Read details.
Uttar Pradesh CM Yogi Adityanath rebrands the state's culinary identity with ODOP 2.0 and 'One District, One Cuisine'. Aim: boost exports, jobs, and take local products global. Read more.
Uttar Pradesh Chief Minister Yogi Adityanath announces ODOP 2.0 and One District One Cuisine to strengthen local enterprises, enhance exports, and create sustainable employment. Discover the state's next growth phase.
Kanpur ramps up for UP's GBC 5.0, targeting Rs 12,000 crore investment. DM reviews progress, Rs 4,000 crore already 'ready to ground'. Read about the key sectors and directives.
A series of high-level BJP meetings has ignited speculation about the election of the party's Uttar Pradesh president. Get the latest details on the political manoeuvring.
Explore 9 unique and lesser-known biryani recipes from different corners of India, from Doodh ki Biryani to Kampuri Biryani. Discover their fascinating origins and flavours.
A tragic bus accident in Uttar Pradesh resulted in a deadly fire, claiming three lives. SP Vikas Kumar cites collision as cause. Get the latest details.
Uttar Pradesh sets a bold target to double its share of India's IT exports to 10% by 2030, aiming for 20% by 2047. Key officials outline strategy at Viksit Bharat workshop.
Uttar Pradesh CM Yogi Adityanath declares zero tolerance policy against crime is being implemented in spirit. 175 criminals eliminated in encounters, state's investment climate transformed.
Discover how Hyderabad's traditional dalcha is transforming Nagpur's culinary landscape, rivaling local favorites with its comforting blend of lentils and tangy flavors. Explore this delicious trend today!
Discover how Kolkata's 'Biryani and Beyond' food walk united 50 people to explore Kidderpore's culinary heritage and promote community harmony through food.
Uttar Pradesh's ambitious Viksit UP-2047 project enters final phase with 9.8 million suggestions processed by IIT Kanpur. First draft expected by December end. Read more about this transformative vision.
Explore Louisiana's rich culinary heritage where French, Spanish, African, and Native American traditions blend into iconic dishes like gumbo and jambalaya. Discover this delicious cultural melting pot!
American content creator Conner's Indian-style Thanksgiving featuring samosas, biryani instead of turkey goes viral with 4 million Instagram views. See the fusion celebration!
Discover Camellia Panjabi's new cookbook 'Vegetables: The Indian Way' featuring 120 recipes and 30 vegetables with Ayurvedic insights and nutritional wisdom for modern Indian cooking.
Discover how Lucknow's cultural traditions from paan etiquette to culinary arts were celebrated at the Koshala Literature Festival. Explore the city's royal heritage and modern influences.
Uttar Pradesh gears up for its largest trade expo, UPITEX 2026, and a dedicated energy showcase, UPEX 2026, to attract global investors and solidify its industrial growth. Explore the state's ambitious plans.
The Westin Sohna Resort & Spa introduces Tangra Tales of Chinatown, an experiential dining destination celebrating Kolkata's Chinese heritage. Discover authentic flavors now!
India's food services market projected to surpass $125 billion by 2030. Discover how global cuisines and regional flavors are reshaping dining habits across the nation.
Uttar Pradesh government receives overwhelming 98 lakh public suggestions for Viksit UP 2047 Vision Document. State targets $1 trillion economy by 2030 through 12 priority sectors.
Uttar Pradesh's Shaheed Chandra Shekhar Azad sanctuary emerges as top ecotourism spot with 12 lakh visitors. Discover UP's 2047 vision for sustainable nature tourism with butterfly diversity and new amenities.
Kolkata hosts special session celebrating Lucknow's UNESCO Creative City of Gastronomy recognition. Historians, filmmakers discuss Awadhi cuisine's cultural significance. Learn more about this culinary achievement!
Explore the fascinating history of Shami Kebab, from its Syrian origins to becoming a Delhi evening staple. Discover why mutton is essential and the secrets behind its unique texture and flavor.
Fairfax Financial acquires MW Eat's iconic Indian restaurants in London, including century-old Veeraswamy, while its owners fight a legal eviction battle. Explore the expansion plans.
Explore how Indians in 2025 are blending authentic food and immersive travel for health and sustainability. Discover key trends from the TOI Habit Index 2025 Survey.
Discover how young chefs in Ladakh are using innovative tasting menus to highlight the region's diverse food heritage, moving beyond momos and thukpa. Explore unique dishes and culinary stories.
Uttar Pradesh announces transformative 'Viksit Uttar Pradesh @ 2047' workshop for comprehensive development planning. Stay updated on India's growth initiatives.
Discover 7 traditional Indian curd recipes from different regions - perfect for healthy breakfasts, lunches and snacks. Easy to make and protein-rich!
A Kerala restaurant's bold 'Completely Non-Vegetarian' signboard ignites social media debate about food choices and cultural identity in India. Discover the full story.
Two dozen villages in Chakrata region impose Rs 1 lakh fine for wedding extravagance. Traditional Garhwali cuisine replaces fast food to preserve culture and reduce financial burden.