Chicken Biryani Dispute Turns Deadly: Ranchi Customer Shoots Restaurant Owner Over Food Quality
Ranchi restaurant owner shot dead in biryani dispute

In a shocking turn of events that has left the Ranchi community reeling, a seemingly ordinary dispute over the quality of chicken biryani turned fatal when an angry customer opened fire, killing the restaurant owner. The incident occurred on Tuesday evening at a local eatery, highlighting how quickly tempers can flare over food complaints.

What Triggered the Deadly Confrontation?

The tragedy unfolded when a customer, identified as Kundan Kumar, visited the restaurant and ordered chicken biryani. According to eyewitness accounts and police reports, Kumar became increasingly dissatisfied with his meal, claiming it didn't meet his expectations. What began as a typical customer complaint rapidly escalated into a heated argument.

The Moment Tragedy Struck

As the verbal confrontation intensified, the situation took a violent turn. Kundan Kumar, allegedly enraged by the exchange, pulled out a firearm and shot the restaurant owner, 35-year-old Vishal Gupta, at point-blank range. The attack occurred in full view of other customers and staff members, creating panic throughout the establishment.

"It happened so quickly," one witness recounted. "One moment they were arguing about the biryani, the next moment we heard gunshots. Nobody expected a food complaint to end like this."

Immediate Aftermath and Police Response

Local police from the Sukhdeonagar police station responded promptly to emergency calls. Vishal Gupta was rushed to Rajendra Institute of Medical Sciences (RIMS), where doctors declared him dead upon arrival. The severity of his injuries left no chance for survival.

Police have launched a massive manhunt for the accused, Kundan Kumar, who fled the scene immediately after the shooting. Authorities are investigating his background and possible criminal history while pursuing multiple leads to apprehend him.

Community in Shock Over Food-Related Violence

The incident has sent shockwaves through Ranchi's culinary community and local residents. Restaurant owners and food industry workers expressed their horror at the extreme violence stemming from a routine customer service issue.

"We deal with customer complaints daily, but never imagined something like this could happen," said a neighboring restaurant owner who wished to remain anonymous. "This tragedy reminds us how volatile situations can become and the importance of conflict resolution."

Broader Implications for Food Service Industry

This fatal incident raises serious concerns about:

  • Customer safety protocols in food establishments
  • Staff training for handling aggressive customers
  • Security measures needed in public dining spaces
  • The psychological impact on witnesses and staff

As the investigation continues, the Ranchi police have assured the public that they are deploying all available resources to capture the accused. The case serves as a grim reminder of how quickly everyday disagreements can turn tragic, leaving families shattered and communities questioning public safety.