Category : Search result: Indian cuisine heritage


World's Oldest Vegetarian Restaurant in Zurich

Discover the fascinating story of Hiltl, the world's oldest vegetarian restaurant located in Zurich, serving meat-free delights since 1898 and revolutionizing plant-based dining.

Bihar's 10 Unique Curries: Ultimate Comfort Food

Discover Bihar's culinary treasures with these 10 extraordinary curries that offer the ultimate comfort food experience. From traditional family recipes to regional specialties.

California Museum Looted: 1,000+ Artifacts Stolen

In a stunning cultural catastrophe, a California museum discovers more than 1,000 priceless artifacts looted from its collection. The massive heist reveals shocking security gaps and raises global concerns about heritage preservation.

Stop Spices Turning Bitter: 5 Chef Secrets

Discover professional chef-approved techniques to prevent your masalas from becoming bitter while cooking. Transform your curries with these simple kitchen hacks!

200-yr-old Amritsar banyan tree faces axe, activist fights back

A heritage banyan tree in Amritsar's Ranjit Avenue, believed to be over two centuries old, faces demolition for road expansion. Social activist Rohit Mehra leads the fight to preserve this natural monument that holds historical and environmental significa

7 Indian Cities That Are Pure Food Paradise

Discover India's top 7 food destinations that offer unforgettable culinary experiences. From Delhi's street food to Kolkata's sweets, explore the flavors that make these cities food heaven.

Ancient Heritage Inspiring Future Urban Development

Discover how India's ancient urban planning wisdom is inspiring sustainable, tech-driven cities of tomorrow. From Varanasi's ghats to Jaipur's grid systems, learn how heritage meets innovation.

Avartana: Reinventing Indian Fine Dining

Discover how ITC Hotels' Avartana is transforming Indian cuisine through molecular gastronomy, creating multi-sensory dining experiences that challenge traditional taste perceptions.

Black Garlic: India's New Superfood Sensation Explained

Discover the fascinating world of black garlic - the fermented wonder spice taking Indian kitchens by storm. Learn about its health benefits, unique flavor profile, and why food enthusiasts are calling it nature's candy.

Mughlai Paratha: India's 500-Year Food Love Story

Discover the fascinating journey of Mughlai Paratha - from medieval Mughal kitchens to Kolkata's bustling streets. This flaky, stuffed delicacy remains India's ultimate comfort food centuries later.

Madras HC Renovation: Progress vs Heritage Battle

The ongoing renovation of Madras High Court sparks debate as modern facilities expand while century-old heritage structures face demolition. Discover the balance between progress and preservation.

6 Incredible Biryani Varieties From Across India

Explore India's diverse biryani landscape beyond the famous Hyderabadi version. From Kolkata's subtle flavours to Lucknow's royal Awadhi style, discover six regional biryanis that define India's culinary heritage.

6 Chinese Dishes That Aren't Actually Chinese

Discover the fascinating culinary deception behind popular 'Chinese' dishes that actually originated elsewhere. From Manchurian to Hakka noodles, learn the real stories.

Mumbai's Silver Train: Royal Indian Recipes Revived

Discover how Mumbai's Silver Train restaurant brings authentic royal Indian cuisine to life with recipes preserved from the kitchens of Maharajas and Nawabs, offering a culinary journey through India's regal heritage.

Chennai's Firoz: Chef Bangera's Modern Indian Cuisine

Exclusive interview with Chef Ajit Bangera reveals how Firoz Modern Indian in Chennai is redefining Indian cuisine with global techniques while honoring authentic flavors. Discover the chef's journey and culinary philosophy.

Diwali 2025: 15 Traditional Poori Recipes to Try

Elevate your Diwali celebrations with these 15 authentic poori varieties - from classic masala poori to sweet delights. Discover traditional recipes that will make your festive feast unforgettable!

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