Father's Day is not just about gifts and messages; it is also a perfect opportunity to express love to the man who has been a constant source of support, guidance, and affection. While presents are always appreciated, nothing brings families together quite like a memorable meal. This year, go beyond the usual celebrations and treat your dad to an exceptional dining experience that reflects his unique tastes and personality. Choose the option that resonates with your father and let the flavors make him feel special.
The Claridges: A Nostalgic Brunch
This Father's Day, The Claridges New Delhi invites you to the old-world charm of Lutyens Deli for a special brunch experience that celebrates fathers and grandfathers and the flavors they have grown up with. Begin with a selection of fresh and seasonal offerings—from watermelon with feta to mango and chicken Cobb salad—setting a light and vibrant tone. At the heart of the menu is a diverse main course that brings together global and regional influences: Hyderabadi murgh korma, mutton dum biryani, Maa ki dal, Thai green curry, and spinach and ricotta cannelloni. The menu encourages a leisurely dining experience, allowing conversations and connections to take center stage. The meal concludes with a nostalgic nod to the hotel's culinary legacy through a dessert selection inspired by Ye Old Bakery. Beyond dining, guests may extend their afternoon with a visit to the Cinqtuair Spa, unwind with a staycation, or enjoy a signature cocktail at the Elephant Bar.
Oberoi Hotels & Resorts: Serene Luxury
This Father's Day, honor cherished moments with your dad in the serene luxury of Oberoi Hotels & Resorts, offering a wide range of restaurants and delectable meals. For a short yet meaningful getaway, The Oberoi Amarvilas in Agra and The Oberoi Sukhvilas Resort & Spa in New Chandigarh present perfect driveable destinations—ideal for a quick escape without compromising on luxury. At The Oberoi Amarvilas, indulge at Bellevue, an all-day dining restaurant offering Western and Asian cuisine, or Esphahan, an elegant specialty tandoor dining space. The Lounge offers a clear view of the majestic Taj Mahal and the best high-tea experience. At The Oberoi Sukhvilas Resort & Spa, Anant Mahal serves international and Ayurvedic meals, while Kaanan (meaning "forest" in Sanskrit) offers indoor seating or al fresco dining complemented by forest fragrances and starlit skies. The Raunaq Bar is also a must-visit.
ITC Maurya: Iconic Dining
This Father's Day, ITC Maurya invites you to indulge in memorable dining experiences across its acclaimed restaurants. From the bold flavors of Bukhara and the timeless appeal of Dum Pukht to Avartana's celebrated Southern Indian tasting menu, the Italian charm of Ottimo at West View, and the generous brunch spread at The Pavilion, each experience is designed to make the occasion special, complemented by curated beverages and warm hospitality. For fathers who enjoy exploring new flavors, Avartana presents a specially curated nine-course lunch showcasing its acclaimed interpretation of Southern Indian cuisine. If you prefer an unhurried afternoon around the table, Ottimo at West View offers a Father's Day brunch featuring authentic Italian flavors, handcrafted specialties, and a curated selection of beverages.
Pour Over Coffee Roasters: All-Day Delights
Designed as an all-day space that seamlessly transitions from morning coffee rituals to after-work cocktails, the refreshed café-restaurant-bar at Delhi's Khan Market is known for its wide range of delicacies. The food menu complements this evolution with a wide-ranging selection that moves effortlessly from breakfast to dinner, positioning POCR as both a café and a culinary destination. Guests can begin the day with dishes such as Classic Granola Parfait, Shokupan French Toast, American Buttermilk Pancakes, and Croissant Sandwiches. PO's Comfort Bowls—like the Fajita Bowl and Mediterranean Bowl—offer wholesome, hearty choices, while the larger menu features burgers, sandwiches, quesadillas, tacos, pizzas, pastas, and risottos. At the heart of the revamp is the introduction of the AM–PM bar, a natural extension of POCR's culture of conversation. For cocktail lovers, signature drinks include Sprig & Giggle, Moo & Brew, Stem & Stone, and bolder creations such as Piñapeñato, made with tequila, jalapeño, cherry tomato, and citrus.
Roseate Hotels & Resorts: Luxurious Staycation
Celebrate the man who has always been your pillar of strength with a luxurious Father's Day staycation at Roseate House New Delhi. The key highlight is the menu at their restaurants—Kheer and DEL. DEL is known for its multi-cuisine lavish brunch serving Asian, Chinese, Indian, and many more cuisines, along with stunning views and peace. This can be followed by spa therapy at Aheli Spa, with access to the Club Lounge, savings on food, soft beverages, and spa services, along with early check-in and late check-out. If you are truly into desi Indian food, Kheer is your go-to place, offering dishes like Lachha Tokri, Chhena Papri Chaat, Karari Jalebi, and Turra Kebab.
Grammie: Mediterranean Cocktail Journey
This Father's Day, make your dad try Ponté Di Grammie, a thoughtfully curated cocktail program inspired by the landscapes, flavors, and emotions of the Mediterranean. More than just a seasonal menu, Ponté is designed as an immersive journey through forests, coastal gardens, orchards, and sun-washed seas, where every cocktail reflects a natural harmony of salt, citrus, herbs, fruit, smoke, and texture. The menu features fifteen signature cocktails divided into four thematic landscapes—Forest, Garden, Orchard, and Sea—each offering a distinct expression of flavor and mood. The garden features delicate, floral, and expressive drinks; the orchard celebrates ripe fruits and seasonal freshness; and the sea range is inspired by salinity, umami, and depth.
KLAP: Modern Indian & Global Flavors
For fathers who appreciate great food and a good cocktail, KLAP offers a fitting setting with comfortable interiors for a Father's Day celebration. As the restaurant marks its fifth year, it has introduced a new menu and cocktail selection inspired by the character of Khan Market and its five distinct lanes. The menu brings together Modern Indian, Asian, Japanese, and European influences through dishes such as KLAP Bhel, Robatayaki Sticks, Osaka-style Pressed Sushi, Singapore Black Pepper Crab, and the signature KLAP Kulcha served with 24-hour Dal Makhani. Alongside the food menu, co-founder Navdeep Singh Sethi and the bar team have introduced cocktails including The Handshake, Seen at Khan, and the iconic 2nd Chapter, which are a must-try.
The LaLiT Ashok Bangalore: Cheers to Dad
This Father's Day, celebrate the man who has always been your biggest supporter with a lavish brunch experience at 24/7, The LaLiT Ashok Bangalore. Curated as a special tribute to fathers and father figures, the "Cheers to Dad" Father's Day Brunch promises an afternoon filled with gourmet delights, live culinary experiences, and memorable family moments. The extensive multicuisine spread features everything from fresh salads, sushi, mezze, and cold cuts to interactive live stations serving Tawa Murgh Chapli, Hariyali Machli, Rajma Tikki, Chaat favorites, and Crepes. Guests can also indulge in signature mains such as Lucknowi Murgh Dum Biryani, Rara Gosht, Dal Baluchi, Mangalorean Fish Curry, and Asian specialties. For those with a sweet tooth, the dessert spread includes Alphonso Mango Baked Cheesecake, Pistachio Opera, Fresh Mango Phirni, Mysore Pak, Kaju Katli, and an assortment of decadent pastries. A dedicated kids' counter ensures younger guests are equally spoiled.
