A man's discovery of an old Kurkure packet buried underground with a ₹2 price tag has gone viral online, sparking conversations about inflation, food processing changes, and alarming plastic pollution concerns.
Discover six delicious and nutritious tikki recipes using lentils, beans, paneer, and more to add protein and flavor to your sandwiches. Perfect for a healthier meal.
The Grammy Awards 2026 food menu features eight standout dishes, including truffle risotto and vegan chocolate mousse, highlighting culinary excellence at the prestigious event.
The legendary Delhi dhaba 'Estd. 1986' has made a grand comeback, reopening its doors at the Epicuria food mall in Nehru Place, delighting food enthusiasts with its authentic North Indian flavors.
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A Kolkata influencer's attempt to stir controversy at Olypub backfired as West Bengal's spirit of inclusivity prevailed, highlighting the city's diverse culinary culture.
Discover traditional Indian ingredients like jaggery, honey, and dates that serve as nutritious substitutes for refined white sugar, offering health benefits and rich flavors.
The legendary Delhi dhaba 'Estd. 1986' has made a grand comeback, reopening its doors at the popular Epicuria food hub in Nehru Place. Known for its authentic North Indian flavors, the eatery promises to bring back its classic culinary experience to food
Learn how to make delicious Bread Upma, a simple South Indian breakfast dish using bread slices, spices, and veggies. Perfect for a filling morning meal.
Uttar Pradesh's tourism minister inaugurated the Nature and Bird Festival 2026 in Deogarh, emphasizing wetland conservation and Bundelkhand's eco-tourism potential on World Wetlands Day.
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Discover why cabbage has become an internet sensation with these 8 viral recipes. From spicy stir-fries to cabbage momos, learn how this humble vegetable transforms into delicious, shareable dishes.
Discover six remarkable plants like Coleus and Smoke Bush that change leaf or flower colors in response to seasonal shifts, temperature changes, or sunlight exposure.
Chef Harpal Singh Sokhi discusses how luck, combined with hard work and timing, shapes success. He emphasizes manifestation and mindset in achieving goals.
Kolkata's iconic Olypub reopened on Monday after a weekend closure due to a meat mix-up controversy, drawing loyal customers who defended the establishment against social media backlash and communal allegations.
Tamil Nadu Chief Minister M K Stalin virtually inaugurated the renovated Poompuhar tourism complex in Mayiladuthurai and launched new tourism projects at Thirukadaiyur and Tharangambadi.
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Learn how to make South Indian Beetroot and Paneer Paniyaram, a nutritious breakfast dish packed with protein and fiber. Perfect for home or tiffin.
Discover 9 traditional and healthy amla dishes perfect for winter. From amla murabba to kadhi, these recipes boost immunity and offer warmth.
Discover how white vinegar can transform your laundry routine. This inexpensive household item eliminates odors, softens fabrics naturally, and preserves colors better than detergent alone.
Bollywood star Hrithik Roshan shares his post-workout meal on Instagram, featuring traditional Indian dishes like jowar roti, bhindi fry, and egg whites for fitness enthusiasts.
Korean street food kiosks selling ramen, buldak, and corn dogs are gaining popularity in Indian metros, driven by Gen Z and Alpha's love for K-culture and affordable fusion flavors.
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Celebrity chef Ranveer Brar reveals three crucial techniques to avoid bitterness and achieve authentic restaurant-style lemon rice. Learn the right way to add lemon juice and perfect pairings.
Several Tokyo restaurants have implemented age restrictions, with some banning customers under 25 or over 40, leading to heated discussions about discrimination and customer comfort.
Kolkata's iconic Olypub issues apology after vlogger alleges being served beef instead of mutton, calling it a genuine mistake with no harm intended.
Discover 10 easy vegetarian Chinese recipes perfect for weeknight dinners. From crispy spring rolls to fiery Schezwan noodles, these dishes bring authentic flavors to your kitchen.
Discover purple honey, a rare natural wonder from North Carolina's Sandhills. Learn about its unique color, Ayurvedic benefits, and the scientific mysteries behind this intriguing nectar.
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Discover how to make delicious Beetroot, Sweet Potato & Walnut Kebabs at home. This fiber-rich vegetarian recipe offers perfect crunchiness and melt-in-mouth comfort, ideal with paratha.
Discover how pandan leaves, a staple in Southeast Asian cuisine, are quietly revolutionizing Indian desserts with their unique vanilla-like aroma and subtle herbal notes.
Explore eight iconic Indian dishes known for their intense chilli heat, from Andhra's Gongura Mutton to Nagaland's Raja Mircha, offering a culinary adventure for spice lovers.
Capsicum, often seen as a humble vegetable, takes center stage in numerous beloved Indian dishes, adding vibrant color, distinct texture, and a subtle sweetness that transforms meals from ordinary to extraordinary.
Discover how Delhi's winter transforms iconic food spots, making jalebis juicier, kulfi richer, and butter chicken more satisfying. Explore 10 must-visit places where cold weather enhances flavors.
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A young tiger cub was photographed climbing a tree at Bor Tiger Reserve near Nagpur, showcasing rare hunting training behavior under its mother's guidance, sparking renewed tourist interest in wildlife watching.
