Wood Apple or Bael: 6 Reasons to Consume This Superfruit
Discover 6 health benefits of bael (wood apple) for summer, including cooling, immunity boost, and digestion. Plus, an easy bael sharbat recipe.
Discover 6 health benefits of bael (wood apple) for summer, including cooling, immunity boost, and digestion. Plus, an easy bael sharbat recipe.
Beat the heat with Chef Kunal Kapur's easy lemon iced tea recipe. Learn to make this refreshing summer drink at home with simple ingredients.
Discover six common Indian plants that require pruning in May to promote healthy growth, better flowering, and prepare for monsoon. Expert tips included.
Discover eight Indian mango varieties with Geographical Indication tags, each known for unique taste, aroma, texture, and regional heritage.
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RecommendedDiscover 10 seasonal vegetables to eat in May for cooling, hydration, and nutrition. From ridge gourd to spinach, these veggies are perfect for summer meals.
Learn six simple ways to make your garden bird-friendly, from planting native trees to providing water and nesting materials, helping urban birds thrive naturally.
Discover 7 flowers that bloom year-round in India, including hibiscus, periwinkle, bougainvillea, ixora, jasmine, lantana, and rose. Tips for continuous blooming.
Discover why using paneer whey to knead roti dough boosts protein, softness, taste, and reduces waste. A simple kitchen hack for healthier, tastier rotis.
Learn how to make lauki ka paratha, a nutritious and delicious Indian flatbread stuffed with bottle gourd, perfect for a light summer breakfast.
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RecommendedLearn how to start a grocery-saving kitchen garden at home for under ₹1,000 with these pocket-friendly tips using recycled containers and homemade fertilizers.
Discover five easy kitchen upgrades to reduce cooking and cleaning time, from freezing garlic paste to using an electric kettle, all without compromising on flavor or efficiency.
Chef Dr. Izzat Husain brings back the centuries-old Achari Gosht Masala, once a caravan staple, with modern adaptations including special achari masala and achari paneer masala recipes.
Discover five vegetables that grow quickly in Indian climate: amaranth, ridge gourd, cluster beans, pumpkin, and spring onion. Perfect for terrace gardening.
Rice flour transforms into crispy snacks, soft dumplings, thin breads, and festive sweets across India. Discover six beloved traditional dishes like Akki Rotti, Modak, and Pitha.
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RecommendedMango season in Goa brings a bounty of traditional treats like Saasanv and Mangada, plus modern desserts, as locals celebrate the king of fruits.
Discover 8 traditional Indian foods naturally rich in probiotics, from curd and buttermilk to idli, dosa, kanji, and homemade pickles. Science confirms what Indian kitchens have known for generations.
Learn to make a unique beetroot kokum risotto that blends Italian creaminess with Indian tanginess. A colorful, flavorful dish perfect for adventurous home cooks.
Discover the unique Blue Blaze Noodles recipe with vibrant blue color, simple ingredients, and step-by-step preparation for a stunning dish.
Patna Municipal Corporation proposes street food hubs under PM SVANidhi scheme to organise vendors and promote traditional Bihar dishes. Three sites selected, with 50% stalls for local cuisine.
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RecommendedLearn why sunny garden beds lose vibrancy in late summer and how foliage, bloom timing, and simple designs can keep them beautiful all season long.
In Pune, summer arrives with aamras-puri thalis. Heritage eateries serve unlimited bowls of hand-pulped mango delight, drawing families for weekend feasts.
Learn to make quick tandoori momos inspired by Shimla's street food. This fusion recipe combines momos with tandoori spices for a crispy, flavorful snack.
Amul and Mother Dairy have increased milk prices by Rs 1-2 per litre across variants. Explore calcium-rich alternatives like ragi, sesame seeds, and almonds to maintain a healthy diet.
Taste Atlas lists 100 most iconic ice creams globally, featuring 5 Indian classics: K. Rustom & Co., Pabba's, Naturals, Apsara, and Corner House.
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RecommendedAnand Mahindra, Chairman of Mahindra Group, famously skipped Caesar Salad for dal fry with jeera rice during international travel. Discover why dal chawal is the ultimate comfort food and tips to make it nutrient-dense.
Discover why traditional foods like millets, jaggery, curd, makhana, ghee, fermented foods, and homemade chutneys are making a comeback as modern wellness trends.
Discover how common kitchen waste like banana peels, tea leaves, and eggshells can be used as natural fertilizers for terrace gardens, promoting healthier plants without chemicals.
Discover the cool roof garden trend taking over Indian apartments. Learn how to start a rooftop garden with lightweight containers, heat-resistant plants, and vertical gardening.
India's sugar export ban until September 2026 aims to control domestic prices amid production shortfalls. Explore six traditional Indian sweeteners like jaggery, dates, and honey to replace sugar in everyday cooking.
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RecommendedDelhi heatwave damaging balcony plants? Discover 6 Indian plants like bougainvillea, aloe vera, and hibiscus that survive 45°C with minimal care.