7 Traditional Indian Foods Used for Alcohol
Discover 7 traditional Indian foods like mahua flowers, rice, palm sap, cashew apples, millets, grapes, and jaggery used for centuries to make alcoholic beverages.
Discover 7 traditional Indian foods like mahua flowers, rice, palm sap, cashew apples, millets, grapes, and jaggery used for centuries to make alcoholic beverages.
Explore mango recipes like ragi hurihittu with mango chunks, coconut milk, almonds, and banana slices. A nostalgic summer treat.
In Amritsar, a few vendors still sell ice cream on a leaf, preserving a traditional method that adds a unique flavor. Kumar and his team keep this heritage alive.
Discover the hearty and practical breakfasts of Himalayan villagers, from butter tea to sel roti, thukpa, and dhindo, shaped by altitude and tradition.
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RecommendedDiscover 8 Bengali sweets with GI tags, including Banglar Rosogolla, Joynagarer Moa, and Nolen Gurer Sandesh. A culinary journey through Bengal's heritage.
Discover 6 sustainable ways to reuse mango leaves around the house, from compost and mulch to garlands and tea, reducing waste and adding value.
Discover nine affordable Indian street foods under ₹50, from pani puri to vada pav, offering taste, comfort, and value without breaking the bank.
Bengaluru earns global recognition as one of the world's best food cities, celebrated for iconic dishes like benne dosa, donne biryani, and innovative kokum cocktails.
Screen addiction in kids is often a symptom of deeper issues. Learn what parents should address first before setting screen time limits.
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RecommendedDiscover 10 baby boy names that represent limitlessness, endless possibilities, and boundless potential. From Amit to Vihaan, each name carries a profound meaning of growth and freedom.
Discover simple yet powerful ways to celebrate your child's milestones, from graduations to everyday wins, that build confidence and create lasting family memories.
Discover the intriguing histories behind 10 classic cocktails, from the Rusty Nail to the Cosmopolitan, and how accidents, scarcity, and creativity shaped these iconic drinks.
Shashi Tharoor reveals his favorite South Indian dish, Urulakizhangu Upperi, a stir-fried potato recipe taught by his father. Learn how to make this nostalgic delicacy.
Discover six natural and architectural home cooling solutions to combat intensifying heatwaves, including reflective coatings, ventilation, indoor plants, and landscaping.
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RecommendedDiscover nine mango varieties not native to India, including Japan's luxury Irwin, Mexico's honey-sweet Ataulfo, and Australia's giant R2E2. Learn what makes each unique.
Discover 6 low-maintenance plants including Canterbury bells, coreopsis, salvia, gaura, echinacea, and foxglove to fill garden gaps in June for continuous blooms.
Learn simple gardening tricks to prevent peonies from flopping over after blooming. Tips include using plant supports, proper spacing, pruning, and choosing the right location.
Discover the rare Baramasi mango tree that yields juicy fruit in just 9 months, perfect for balconies and small spaces. Learn how to grow this all-season mango at home.
Urban gardeners are shifting from visual displays to scent-focused fragrance gardens, using jasmine, mogra, and herbs to create sensory sanctuaries that evoke nostalgia and promote wellbeing.
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RecommendedMangomania, a month-long festival at Mido Social House in Delhi, reimagines the king of fruits with global flavors, savory dishes, desserts, and drinks through June 30.
Discover Udaipur's rich culinary heritage with these 10 authentic Mewari dishes, from Dal Baati Churma to Laal Maas. A food lover's guide to the City of Lakes.
Modern Indian restaurants are dehydrating citrus peels, fermenting rinds, and reviving traditional zero-waste kitchen wisdom to create gourmet flavors from scraps.
Discover 10 innovative ways to enjoy watermelon this summer, from grilled slices and fruit pizza to popsicles and savory salads. Beat the heat with these easy recipes.
Discover how to create lighter yet energising summer breakfasts with expert tips on fruits, hydration, and balanced meals to beat the heat.
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RecommendedBeat the summer heat with these 8 easy apple breakfast recipes, from sabja pudding to apple chaat. No-cook, healthy, and delicious ideas for Indian mornings.
Learn how to creatively use vegetable peels, stems, and other food scraps to reduce waste and create delicious, nutritious meals with simple techniques.
Learn how to regrow kitchen scraps like lettuce, celery, and herbs into a continuous harvest in your backyard. Simple tips for sustainable gardening.
Learn how to make South Indian Raw Mango Rice, a simple and healthy summer recipe using unripe green mango, cooked rice, and basic spices. Step-by-step guide.
Discover five lesser-known tips to make mutton soft and tender at home, from raw papaya paste to slow cooking and coconut shell tricks.
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RecommendedChef Kunal Kapur shares his easy homemade banana coffee recipe that's taking the internet by storm. Learn how to make this unique and delicious beverage at home.