Category : Search result: Bihar chef killed


The $1.5M Weekly Food Bill on World's Largest Cruise Ship

Explore the colossal catering challenge aboard Royal Caribbean's Star of the Seas, where 100,000 meals are served daily. Discover the military precision, AI forecasting, and staggering logistics behind feeding 7,600 guests.

Chef Garima Arora on Michelin Success, Sexism & Balance

Michelin-starred chef Garima Arora opens up about her journey, confronting sexism in the culinary world, her new Qatar Airways menu, and finding harmony between motherhood and ambition. Read her inspiring story.

Why India's Supper Clubs Have Months-Long Waitlists

Discover why supper clubs are India's hottest dining trend in 2025. Chef Raji of The Supperclub Mumbai reveals the secrets behind exclusive menus, intimate settings, and lasting connections. Read more.

100 Years of Burrata Celebrated in Mumbai by Chef Giovanni Papi

Mumbai witnessed a landmark culinary event as the international 100 Years of Burrata celebration debuted in India. Michelin-starred Chef Giovanni Papi curated exclusive dining experiences on December 16-17, 2025. Read more about this gourmet milestone.

Gluten-Free Ragi Banana Tea Cake by Chef Fernandes

Discover Chef Jerson Fernandes' innovative gluten-free ragi banana tea cake infused with tulsi and honey. A healthy twist on traditional baking that's perfect for health-conscious food lovers.

Chef Shruti's Fresh Take on Japanese Cuisine

Discover how Chef Shruti Jha is revolutionizing Japanese food in India with her innovative approach and unique flavor combinations. Explore her culinary journey today!

NDA's Bihar Agenda: 10 Development Priorities

Following NDA's election victory in Bihar, the new government faces crucial development challenges. From boosting employment to improving infrastructure, here are 10 key areas requiring immediate attention for Bihar's growth transformation.

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