Hilarious Misunderstandings in Indian Languages
From confusing South Indian words for people and rice to mistaking aloo-mutter for meat, a look back at the comedy of errors that comes with navigating different Indian languages.
From confusing South Indian words for people and rice to mistaking aloo-mutter for meat, a look back at the comedy of errors that comes with navigating different Indian languages.
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Some actions make us more compassionate and wiser, while others haunt us for lack of effort. It is human to dwell on life's difficulties, says Leela Ramaswamy.
Himachal Pradesh is called India's 'sleeping state' for its early-to-bed, early-to-rise culture, blending tradition with modern life, says a recent report.
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RecommendedA Chinese court ordered bubble tea chain Molly Tea to pay Louis Vuitton ₹12 crore for using a floral logo too similar to LV's monogram, sparking debate on cultural ownership.
Singer Asees Kaur discusses her new spiritual album Nitnem, rooted in Sikh daily prayers, her musical evolution from age three, and the creative freedom with Tips Music.
A journalist recalls sleeping under the stars at his grandparents' home in Butala village near Amritsar during 1990s summer vacations, highlighting the warmth, simplicity, and unconditional love of family.
On July 12, Mapping Blr, hosted by Sahiti Gavarikar of Blr Besties, invites residents to chart Bengaluru using personal memories and stories instead of landmarks.
Discovering the inner divinity begins with a preceptor's guidance, distinguishing the permanent from the impermanent, as explained by Mirle Karthik.
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RecommendedSaiyami Kher completed the Gold Coast Marathon as part of her unique travel tradition, treating it as a training run amid surfing and diving, not chasing a personal best.
India's 'Chocolate Town' is just 6 hours from Bengaluru, with a cool climate perfect for chocolate making. Celebrate World Chocolate Day here.
A viral video shows a couple tying their hands with a dupatta during a hill trek, sparking online debate about safety and romance on treacherous trails.
A viral video shows a sewadar politely explaining the dress code to a foreign woman wearing shorts at the Golden Temple. The incident sparks mixed reactions online about respecting religious sites.
A French waiter stunned Indian tourists by flawlessly singing 'Tujh Mein Rab Dikhta Hai' from the film 'Rab Ne Bana Di Jodi'. The video has gone viral on social media.
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RecommendedChef Reetika Gill shares her signature Bharva Tinda recipe, a beloved dish from her seasonal menu, rooted in tradition and packed with flavour.
Dastango Ashwin Afraad and vocalist Sawani Shikhare presented mystic poetry and music at a packed Randhawa Auditorium in Chandigarh, blending Rumi and Kabir's verses.
A viral video of littering at a Canada Day event in Calgary has sparked heated debate among Indians online, with many criticizing the lack of civic sense and its impact on diaspora reputation.
For nearly 150 years, the Bombay Natural History Society has documented and protected India's biodiversity, from rare museum specimens to nationwide conservation projects.
Discover the Akali Nihang Singhs, renowned for blue attire, tracing origins to the 17th century. Warrior women embody wife, mother, and fighter.
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RecommendedChocolate's history dates back to the Mayans, who first cultivated cocoa. Learn how it evolved from a sacred drink to the modern chocolate bar.
Ice is no longer just for cooling drinks. In fine dining, it's used intentionally to enhance flavour, structure, and experience, says Anjali Kochhar.
Bhinda Singh from Jalandhar runs Curry Pizza in Bicknell, Utah, serving butter chicken and tikka masala pizzas that draw road-trippers to the 476-person town.
The society's early meetings were held at the Victoria and Albert Museum, now the Dr Bhau Daji Lad Museum in Byculla, highlighting its role in preserving India's natural heritage.
Akali Nihang Singh women, known for their warrior ethos, balance family and combat, tracing origins to the 17th century under Guru Gobind Singh.
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RecommendedIce is no longer just for cooling drinks; in fine dining, it enhances flavor, structure, and experience with intentionality, writes Anjali Kochhar.
Chocolate's history dates back to the Mayans, who cultivated cocoa plants. Discover its journey from a divine drink to today's chocolate bars.
Bhaktapur, a UNESCO World Heritage City in Nepal, offers timeless art, architecture, pottery, and thangka paintings in every alley and temple.
Pranati A S revisits Marjane Satrapi's Persepolis, exploring how regimes control women's bodies, choices in attire, love, and family size.
New-age actresses like Triptii Dimri, Pratibha Ranta, and Sharvari are reviving old-Indian traditional white outfits, from anarkalis to sarees, blending vintage charm with modern elegance.
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RecommendedIranian cuisine is defined by subtle flavors, using few spices like saffron and cumin, with dishes such as chelow kebab and zereshk polo.