Kerala Tourism Seeks More Foreign Tourists Despite Record Domestic Visits
Kerala sees record domestic tourists in 2025, but industry urges focus on high-spending foreign arrivals to boost revenue. Read the full analysis.
Category : Search result: culinary tourism
Mumbai in Top 10 Food Cities of the World: TasteAtlas
Mumbai is the only Indian city in TasteAtlas's Top 10 Food Cities for 2025-26. Discover the global list and the iconic dishes that define these culinary capitals.
Explore Delhi's best winter food walks and culinary trails
Discover why winter is peak season for Delhi's immersive food walks. From Old Delhi's heritage treats to global flavours, explore the city's history through its plates. Plan your culinary adventure now!
Top 8 Most Delicious Cities for Food Lovers
Embark on a culinary journey to the world's 8 most delicious cities, from Tokyo's sushi to Naples' pizza. Discover where to find the ultimate food experiences. Read more!
Chef Garima Arora on Michelin Success, Sexism & Balance
Michelin-starred chef Garima Arora opens up about her journey, confronting sexism in the culinary world, her new Qatar Airways menu, and finding harmony between motherhood and ambition. Read her inspiring story.
Mumbai 5th in World's Best Food Cities 2025-26
Mumbai secures 5th spot in TasteAtlas's World's Best Food Cities 2025-26 list. Six Indian cities feature in the global top 100, as Italian cities dominate the rankings. Discover the top 10!
India's Metal Fish Tradition for Iron-Rich Dals & Curries
Discover India's unique culinary tradition of adding a metal fish to dals and curries. Learn how this age-old practice enhances flavor, boosts iron intake, and promotes well-being, rooted in Ayurvedic principles.
Firozabad's Ruriya Swarooppur Village Emerges as Eco-Tourism Spot
Firozabad, Uttar Pradesh, sheds its 'Glass City' image with a new eco-tourism destination. Ruriya Swarooppur village, developed at Rs 3.62 crore, offers bamboo cottages, spiritual sites, and family-friendly facilities, boosting sustainable rural tourism.
UAE Boosts Tourism Investment with New Incentives
The UAE announces a significant investment push in its tourism sector, introducing competitive incentives to attract global investors and boost visitor numbers. Discover the key strategies.
Mumbai Embraces Hands-On Christmas Workshops for Families
Mumbai is celebrating Christmas with immersive workshops. From gingerbread houses to puppeteering, families are choosing creative, hands-on experiences over traditional parties to build bonds and festive cheer.
Kapil Sharma's Observant Nature Impresses on Laughter Chef 3
Kapil Sharma visited the Laughter Chef Season 3 set, earning high praise from Chef Harpal Singh Sokhi for his observant and gracious personality. See the details of their fun collab!
Omand Mandates Strict Safety Rules for Adventure Tourism
Oman's Ministry of Heritage and Tourism mandates strict safety compliance for adventure tourism. Operators must get approvals and ensure equipment safety to protect tourists and the environment.
Chef Manu Chandra on Staying True to His Culinary Vision
Celebrated chef Manu Chandra shares his epicurean journey, from Michelin-star kitchens in New York to pioneering Bengaluru's dining scene with Olive, Monkey Bar, and now Lupa. Discover his philosophy of honest, world-class cuisine.
100 Years of Burrata Celebrated in Mumbai by Chef Giovanni Papi
Mumbai witnessed a landmark culinary event as the international 100 Years of Burrata celebration debuted in India. Michelin-starred Chef Giovanni Papi curated exclusive dining experiences on December 16-17, 2025. Read more about this gourmet milestone.
Inside Shilpa Shetty's Rs 127 Crore Restaurant Empire
Explore the Bastian Hospitality Group, co-owned by Shilpa Shetty. Discover the 9 restaurants and branches that make up her Rs 127 crore culinary empire across Mumbai, Pune, Bengaluru, and Goa.
India-Nepal 2nd Tourism Meet Held in Pokhara
India and Nepal held their second joint tourism meeting in Pokhara, focusing on boosting cross-border travel, enhancing connectivity, and promoting Buddhist and adventure circuits. Discover the key outcomes.
Chef Edward Chong Honoured with Multiple International Awards
Executive Chinese Chef Edward Chong of Peach Blossoms restaurant secures multiple international awards, bringing culinary acclaim to his innovative Chinese cuisine. Discover his journey and achievements.
Kashmir Winter Tourism Waits for Snow, Hotels Empty
Kashmir's winter tourism season is in peril due to a lack of snowfall. Hoteliers report unprecedented vacancies in Gulmarg, contrasting sharply with previous years. Read more about the economic impact.
Italy's cuisine gets UNESCO heritage status, a world first
UNESCO declares Italy's entire cuisine as Intangible Cultural Heritage. The historic decision, made in New Delhi, celebrates daily food practices, from cooking to sharing meals. Read more.
Thane Tourism Gets ₹100 Crore Boost in Maharashtra
Maharashtra approves a ₹100 crore plan to develop Thane's tourism circuit, focusing on heritage, eco-tourism, and infrastructure. Discover the key projects and expected impact.
India Plans Global Push for Regional Cuisines as Soft Power
India launches an ambitious plan to brand its diverse regional cuisines globally through festivals, chef collaborations, and standardization, aiming to boost exports and cultural influence.
8 Indian Foods That Are Both Sweet and Savoury
Discover 8 iconic Indian foods that deliciously blur the line between sweet and savoury. Explore the culinary versatility of dishes from Dahi Vada to Malpua. Read more!
UP Leads India's Most-Visited States for Domestic Tourists
Uttar Pradesh emerged as India's top holiday destination for domestic travellers in 2024-25, attracting 646.8 million visits. Discover the full top 10 list and key tourism trends.
Jaipur Woman's Food Journey Lands Her on Forbes List
Discover how Dipali's seven-year culinary documentation across Rajasthan earned her Forbes 30 Under 30 Asia recognition while preserving 10,000 traditional recipes and fighting food homogenization.
3 Dhar Villages Launch Community-Run Homestays
Gyanpura, Bhilbarkheda & Sulibardi villages develop 22 community homestays to boost rural tourism. Discover how tribal families are creating sustainable livelihoods through cultural experiences.
India's Path to Global Tourism Hub: Tech & Mobility Focus
Former UN Tourism advisor reveals India's strategy to become global tourism leader through technology, clear messaging, and cross-border mobility reforms. Learn the roadmap.
Rajasthan Aims to Solve Tourism Seasonality
Rajasthan struggles with seasonal tourism despite global recognition. Officials propose night safaris, monsoon trails to boost year-round visitors. Will infrastructure gaps hinder progress?
Kolkata Celebrates Lucknow's UNESCO Gastronomy City Honor
Kolkata hosts special session celebrating Lucknow's UNESCO Creative City of Gastronomy recognition. Historians, filmmakers discuss Awadhi cuisine's cultural significance. Learn more about this culinary achievement!
UP Tourism Workshop to Create Vision Document 2047
Uttar Pradesh tourism department organizes Viksit UP 2047 workshop to create sustainable tourism blueprint. Event features top officials, aims to position state as world-class tourism hub.
Rajasthan Tourism Partners with Hotels to Promote Hadoti Region
Rajasthan tourism department partners with Hotel Federation to promote Hadoti region, aiming to transform Kota's identity beyond coaching centers with new tourism initiatives starting January 2-4.
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