Mukesh Mills Hosts The Gathering Food Festival in Mumbai
The 150-year-old Mukesh Mills in Mumbai transforms into a vibrant canvas for The Gathering, a three-day food festival merging culinary arts with cultural storytelling from January 16 to 18.
Category : Food & Recipes
5 Traditional Indian Winter Foods to Keep You Warm
Discover five classic Indian dishes perfect for winter. From gajar ka halwa to sarson ka saag, these foods offer warmth, nutrition, and comfort during the chilly season.
10 Must-Try Maharashtrian Breakfast Dishes
Explore 10 authentic Maharashtrian breakfast dishes, from spicy Misal Pav to sweet Puran Poli, that offer a perfect balance of subtle and intense flavors to start your day right.
8 Iconic Indian Sweets for Festive Celebrations
From rich gram flour balls to creamy vermicelli desserts, explore eight beloved Indian sweets that are essential during Diwali and other festivals.
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Clean Utensils Naturally with Ash & Paddy Husks
Discover an effective, chemical-free method using stove ash and paddy husks to clean brass and copper utensils. This traditional technique offers a shiny finish without harming your hands or the environment.
Grow Sunflowers on Your Balcony: Easy Urban Guide
Learn how to grow beautiful sunflowers on your apartment balcony. This guide covers choosing the right variety, pot selection, soil, and care tips for vibrant blooms in limited spaces.
Uttarakhand Targets Year-Round Tourism with Winter Policy
Chief Minister Pushkar Singh Dhami inaugurates winter tourism conclave in Uttarkashi, emphasizing year-round tourism to boost economy and reduce migration.
Easy Carrot Cake Recipe in Kadhai for Winter
Learn how to bake a delicious classic carrot cake using a kadhai this winter season. Simple steps and ingredients make this recipe perfect for home cooks.
Sanjeev Kapoor's Makar Sankranti Snack Recipes
Celebrity chef Sanjeev Kapoor shares easy snack recipes for Makar Sankranti, including Til Gud Laddoo, Peanut Chikki, Samosa, Farsan Chaat, and Masala Chai.
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Bihari Sattu Paratha Recipe for Dinner
Learn to make authentic Bihari-style Sattu Paratha at home. This simple recipe uses roasted chickpea flour for a nutritious, protein-rich meal perfect for dinner.
7 Historic Parsi-Irani Cafes in Mumbai
Explore Mumbai's oldest Parsi and Irani cafes, where century-old recipes, bun maska, and Irani chai create unforgettable culinary experiences in cozy settings.
Winter Dishwashing: Keep Hands Warm with Easy Tricks
Discover practical tips to prevent numb, stiff fingers while washing dishes in cold weather. Learn how proper preparation and simple habits can make this chore comfortable.
5 Beetroot Kanji Variations for Winter Wellness
Discover traditional fermented beetroot kanji recipes with spicy, ginger, orange peel, amla, and carrot variations. Perfect for digestion and winter health.
Money Plant Winter Care: Essential Tips for Healthy Growth
Learn how to protect your money plant during winter with simple adjustments to watering, lighting, and placement. These easy tips ensure your indoor plant stays vibrant despite cold temperatures and low sunlight.
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9 Easy Ways to Cook French Beans at Home
Discover nine simple and nutritious recipes for French beans, including stir-fries, salads, and soups, perfect for healthy meals at home.
Pongal Delicacies: Must-Try Traditional Dishes
Explore the rich culinary traditions of Pongal with these essential dishes. From sweet Pongal to savory treats, discover what makes this harvest festival special.
Uncovered Leftovers Harm Fridge Efficiency and Food Safety
Leaving food uncovered in the refrigerator reduces cooling efficiency, increases energy bills, and raises contamination risks. Simple covering habits can extend appliance life.
12 Must-Try Winter Drinks From Across India
Discover 12 traditional Indian winter drinks from Kashmir to Kanyakumari that warm the body, boost immunity, and soothe sore throats during the cold season.
Top 10 Countries with Highest Vegetarian Populations
India leads global vegetarian rankings with 29.5% population, followed by Mexico and Brazil. Discover which countries embrace plant-based diets most.
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Ekadashi Rice Alternatives: 7 Filling Dishes
Avoiding rice on Ekadashi? Discover seven satisfying main course dishes like Aloo Paratha and Sabudana Khichdi that keep you full while following tradition.
Ande Ka Halwa: Golden Egg Dessert of Indian Tradition
Discover Ande Ka Halwa, the creamy egg-based dessert with deep cultural roots. Learn its simple recipe, nutritional benefits, and why it remains a festival favorite across Indian households.
Kolkata's Jaggery Celebration with Stars for Sankranti
Actor Anindya Chatterjee and model Sushmita Roy explore Kolkata's jaggery traditions for Poush Sankranti, from market shopping to creating sweet and savory delights with expert tips.
6 Underrated Halwas You Must Try
Discover six lesser-known halwa varieties from India that offer unique flavors and textures, perfect for sweet lovers seeking traditional desserts beyond the usual favorites.
Make Pongal in Under 30 Minutes: Quick Recipe Guide
Discover the meaning of Pongal and learn how to prepare this comforting South Indian dish quickly using a pressure cooker. Perfect for festive celebrations.
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Manish Mehrotra Opens NISABA Restaurant at Humayun's Tomb
Celebrated chef Manish Mehrotra introduces NISABA, a fine-casual restaurant offering soulful Indian cuisine at Delhi's Humayun's Tomb Museum Complex.
Grow Banana Plants in Pots: Complete Home Guide
Learn how to successfully grow banana plants in containers at home. This guide covers pot selection, soil, sunlight, watering, fertilizing, and seasonal care for lush growth.
Ahmedabad's Undhiyu Tradition Goes Commercial for Uttarayan
As Uttarayan approaches, Ahmedabad's classic undhiyu-puri-jalebi feast sees a shift. Busy households now outsource this labor-intensive dish to restaurants and cloud kitchens, creating a booming seasonal market.
Cartoon Sparks Debate on Food Freedom and Health
A recent Deccan Herald cartoon humorously questions if one can eat anything desired, sparking discussions on personal food choices and health implications in modern lifestyles.
Pongal 2026: 9 Traditional South Indian Festival Dishes
Celebrate Pongal 2026 with these nine traditional South Indian dishes that define the harvest festival. From sweet Sakkarai Pongal to savory Ven Pongal, explore recipes that honor sun, earth, and cattle.
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Winter Special: Make Bengali Coconut Laddoo (Narkel Naru)
Learn the simple recipe for traditional Bengali Narkel Naru, a winter sweet made with fresh coconut and jaggery. Perfect for homemade treats.
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